NOVEMBER/DECEMBER 2008 NEWSLETTER

We have lots of ground to cover because so much has happened since our last newsletter... Vacation, a new school year, Hurricane Ike, the Lisa Miller Benefit Fundraiser, and the arrival of Fall...just to name a few. And boy do we have some news for you...Eden Café celebrated its 2 year anniversary on October 16th! Thanks to all of you, we are still in business!

To show our appreciation we will have a "Family Appreciation Day"
on Saturday, November 8th from 3pm-5pm.
So round up your children or your grandchildren
and lets have some fun!

Two Bounce Houses 3-5pm
Face Painters 3-5pm
Strolling Magician 3-4pm
Balloon Entertainer 4-5pm

Thank you for your continued patronage. We hope to see you there!
Ulises & Maria

Road Construction is Complete!
The construction in front of our location is complete and it's smooth sailing on 1488 from 2978 to 242/ College Park - easy access to Eden Café! The road has been widened and it's going to make driving in the area a lot more easy and fast... but with the road being so roomy be sure to go the speed limit of 45 mph because it's easy to zoom by!



New Weekly Menu!
In addition to our regular menu we will now be offering a weekly menu starting November 1st.

  • Tex-Mex Tuesdays
    Mexicali Tortilla Soup, Chile con Queso, Ceviche, Chicken Nachos, our delicious Fajitas, and Arroz con Leche!
  • Italian Wednesdays
    Tomato Florentine Soup, Homemade Lasagna, Chicken Parmigiana, Chicken Involtini, and Tiramisu
  • Comfort Food Thursdays
    Cream of Potato Soup, Meatloaf, Stuffed Bell Peppers, Chicken Pot Pie, and Buttermilk Pie
  • Seafood Fridays
    New England Clam Chowder, Tilapia, Catfish, and Lobster Ravioli
  • Cuban Saturdays
    Homemade Chicken Noodle Soup, Ropa Vieja, Milanesa Steak, and Flan

New Featured Wine - Martin Codax Albariño
Rich, dry and crisp, complex and full-bodied, with flavors of ripe apples, peach, apricot, melon, grapefruit and lemon zest. Silver Medal at International Wine Challenge 2007.

Spending Too Much Time in the Kitchen?

Pies
This Thanksgiving spend more time with your family and less time in the kitchen. We know all of your holiday favorites and we can prepare them for you. Our much talked about home-baked pies ($18) are an addition for any holiday occasion. They include:

Southern Pecan Pie
Pumpkin Pie
Buttermilk Pie
Apple Pie
Keylime Pie

Side Dishes
We are also offering the following Side Dishes:

Sweet Potato with Brown Sugar Pecans
Mashed Potato with Gravy
Grilled Zucchini and Squash
Green Beans and Carrots
Creamy Jalapeño Corn
Potato Salad
Spanish Rice

We know how important spending time with your loved ones is over the holidays – let us provide you with even more time to share and create memories. Orders for Thanksgiving must be placed by Saturday, November 22.

Book your Private Christmas Company Party with us! 
If you are looking for a place to book your Christmas Party then give us a call! We are now booking Mondays in December. There is a 25 person minimum and a 65 person  maximum. Please call to check date availability.

Lisa Miller Benefit Fundraiser was a Success!
Thanks to SYSCO Foods, Tomball Party Rental, Chick-Fil-A, Pro Ink Printing, and Ellisor Elementary School for their donations to make the Lisa Miller Benefit Fundraiser a huge success...along with every one of our loyal customers who gave generously.

Closed Thanksgiving
We will be closed on Thursday, November 27th to celebrate Thanksgiving with our families. Join us Friday morning for breakfast after your shopping adventures!

Don't forget: we do a dynamite breakfast on Fridays and Saturdays!